On the use of brain decoded signals for online user adaptive gesture recognition systems
Pervasive'10 Proceedings of the 8th international conference on Pervasive Computing
User-adaptive models for recognizing food preparation activities
Proceedings of the 5th international workshop on Multimedia for cooking & eating activities
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Speaker space-based adaptation methods for automatic speech recognition have been shown to provide significant performance improvements for tasks where only a few seconds of adaptation speech is available. However, these techniques are not widely used in practical applications because they require large amounts of speaker-dependent training data and large amounts of computer memory. The authors propose a robust, low-complexity technique within this general class that has been shown to reduce word error rate, reduce the large storage requirements associated with speaker space approaches, and eliminate the need for large numbers of utterances per speaker in training. The technique is based on representing speakers as a linear combination of clustered linear basis vectors and a procedure is presented for maximum-likelihood estimation of these vectors from training data. Significant word error rate reduction was obtained using these methods relative to speaker independent performance for the Resource Management and Wall Street Journal task domains.