Image deformation using moving least squares
ACM SIGGRAPH 2006 Papers
Augmented reality flavors: gustatory display based on edible marker and cross-modal interaction
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Designing for peer involvement in weight management
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Chewing jockey: augmented food texture by using sound based on the cross-modal effect
Proceedings of the 8th International Conference on Advances in Computer Entertainment Technology
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
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The goal of our project is to decrease rates of obesity by affecting our eating behavior implicitly by using human computer interaction techniques. Obesity has become a serious public health concern all over the world. It increases the risk of many medical conditions, both physical and mental. Obesity risk can be decreased through limiting food intake and exercising.