Determination of meat quality by texture analysis

Recognizing marbling in dry-cured Iberian ham by multiscale analysis

Pattern Recognition Letters

Reconfigurable Frame-Grabber for Real-Time Automated Visual Inspection (RT-AVI) Systems

FPL '01 Proceedings of the 11th International Conference on Field-Programmable Logic and Applications

Analyzing magnetic resonance images of Iberian pork loin to predict its sensorial characteristics

Computer Vision and Image Understanding

FPGA architecture for fast parallel computation of co-occurrence matrices

Microprocessors & Microsystems

3D Reconstruction on MRI to Analyse Marbling and Fat Level in Iberian Loin

IbPRIA '07 Proceedings of the 3rd Iberian conference on Pattern Recognition and Image Analysis, Part I

Short Note: Analyzing magnetic resonance images of Iberian pork loin to predict its sensorial characteristics

Computer Vision and Image Understanding

Color grading of beef fat by using computer vision and support vector machine

Computers and Electronics in Agriculture

A novel edge detection method with application to the fat content prediction in marbled meat

Pattern Recognition

Dedicated hardware for real-time computation of second-order statistical features for high resolution images

ACIVS'06 Proceedings of the 8th international conference on Advanced Concepts For Intelligent Vision Systems