CounterActive: an interactive cookbook for the kitchen counter
CHI '01 Extended Abstracts on Human Factors in Computing Systems
Cooking with the elements: intuitive immersive interfaces for augmented reality environments
INTERACT'05 Proceedings of the 2005 IFIP TC13 international conference on Human-Computer Interaction
Entertaining Situated Messaging at Home
Computer Supported Cooperative Work
Celebratory technology: new directions for food research in HCI
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Living with tableau machine: a longitudinal investigation of a curious domestic intelligence
UbiComp '08 Proceedings of the 10th international conference on Ubiquitous computing
Enabling Calorie-Aware Cooking in a Smart Kitchen
PERSUASIVE '08 Proceedings of the 3rd international conference on Persuasive Technology
Engineering the social: The role of shared artifacts
International Journal of Human-Computer Studies
Relationship Enhancer: Interactive Recipe in Kitchen Island
Proceedings of the 13th International Conference on Human-Computer Interaction. Part III: Ubiquitous and Intelligent Interaction
An evaluation of a meal planning system: ease of use and perceived usefulness
Proceedings of the 23rd British HCI Group Annual Conference on People and Computers: Celebrating People and Technology
First-person cooking: a dual-perspective interactive kitchen counter
CHI '10 Extended Abstracts on Human Factors in Computing Systems
CSCL at home: affordances and challenges of ubiquitous computing
UAHCI'07 Proceedings of the 4th international conference on Universal access in human-computer interaction: ambient interaction
GeoDrinking: how to extract value from an extended social wine drinking experience
UAHCI'11 Proceedings of the 6th international conference on Universal access in human-computer interaction: context diversity - Volume Part III
CoDine: an interactive multi-sensory system for remote dining
Proceedings of the 13th international conference on Ubiquitous computing
Remote assistance using visual prompts for demented elderly in cooking
Proceedings of the 4th International Symposium on Applied Sciences in Biomedical and Communication Technologies
Supporting traditional music-making: designing for situated discretion
Proceedings of the ACM 2012 conference on Computer Supported Cooperative Work
Laying the table for HCI: uncovering ecologies of domestic food consumption
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Cooking together: a digital ethnography
CHI '12 Extended Abstracts on Human Factors in Computing Systems
MimiCook: a cooking assistant system with situated guidance
Proceedings of the 8th International Conference on Tangible, Embedded and Embodied Interaction
International Journal of Human-Computer Studies
Cooking personas: Goal-directed design requirements in the kitchen
International Journal of Human-Computer Studies
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Research on smart houses has mostly been focused on automation and invisible integration of technology, which may lead to a perceived loss of control and a sense of being observed. In our perspective users play an active and creative role, deliberately engaging with visible technology, not for reasons of efficiency, but rather for the fostering of social relations. In particular, we are looking at the kitchen environment, and we present the Living Cookbook. It enables people to share their cooking experiences, to educate others in the cooking practice, and to suggest a sense of presence and sociability. The cooking activity is reinterpreted as an experience, and the use of technology supports intimacy, communication, education, fun and creativity while cooking.