interactions
CCSC '01 Proceedings of the sixth annual CCSC northeastern conference on The journal of computing in small colleges
Using Low-Cost Sensing to Support Nutritional Awareness
UbiComp '02 Proceedings of the 4th international conference on Ubiquitous Computing
ACM Transactions on Computer-Human Interaction (TOCHI)
Follow the (slash) dot: effects of feedback on new members in an online community
GROUP '05 Proceedings of the 2005 international ACM SIGGROUP conference on Supporting group work
Neo-tribes: the power and potential of online communities in health care
Communications of the ACM - Personal information management
Design requirements for technologies that encourage physical activity
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Reflecting on health: a system for students to monitor diet and exercise
CHI '06 Extended Abstracts on Human Factors in Computing Systems
The Challenges of Technology Research for Developing Regions
IEEE Pervasive Computing
Cultural differences in the use of instant messaging in Asia and North America
CSCW '06 Proceedings of the 2006 20th anniversary conference on Computer supported cooperative work
Enabling nutrition-aware cooking in a smart kitchen
CHI '07 Extended Abstracts on Human Factors in Computing Systems
Kitchen stories: sharing recipes with the Living Cookbook
Personal and Ubiquitous Computing
Mobile Networks and Applications
Recognition of dietary activity events using on-body sensors
Artificial Intelligence in Medicine
MAHI: investigation of social scaffolding for reflective thinking in diabetes management
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Activity sensing in the wild: a field trial of ubifit garden
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
TripleBeat: enhancing exercise performance with persuasion
Proceedings of the 10th international conference on Human computer interaction with mobile devices and services
Cultural divide and the Internet
Computers in Human Behavior
EatWell: sharing nutrition-related memories in a low-income community
Proceedings of the 2008 ACM conference on Computer supported cooperative work
Feed me: motivating newcomer contribution in social network sites
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Toward technologies that support family reflections on health
Proceedings of the ACM 2009 international conference on Supporting group work
Playful bottle: a mobile social persuasion system to motivate healthy water intake
Proceedings of the 11th international conference on Ubiquitous computing
What's it worth to you?: the costs and affordances of CMC tools to asian and american users
Proceedings of the 2010 ACM conference on Computer supported cooperative work
Characteristics of shared health reflections in a local community
Proceedings of the 2010 ACM conference on Computer supported cooperative work
OZCHI '09 Proceedings of the 21st Annual Conference of the Australian Computer-Human Interaction Special Interest Group: Design: Open 24/7
Postcolonial computing: a lens on design and development
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Mobile-izing health workers in rural India
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Using virtual interactions to explore leadership and collaboration in globally distributed teams
Proceedings of the 3rd international conference on Intercultural collaboration
Explaining culture: an outline of a theory of socio-technical interactions
Proceedings of the 3rd international conference on Intercultural collaboration
Motivations of Wikipedia content contributors
Computers in Human Behavior
Proceedings of the 8th ACM Conference on Designing Interactive Systems
Let's play!: mobile health games for adults
Proceedings of the 12th ACM international conference on Ubiquitous computing
Development of a mobile user interface for image-based dietary assessment
Proceedings of the 9th International Conference on Mobile and Ubiquitous Multimedia
Proceedings of the ACM 2011 conference on Computer supported cooperative work
Examining the impact of collaborative tagging on sensemaking in nutrition management
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
How to evaluate technologies for health behavior change in HCI research
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Platemate: crowdsourcing nutritional analysis from food photographs
Proceedings of the 24th annual ACM symposium on User interface software and technology
The diet-aware dining table: observing dietary behaviors over a tabletop surface
PERVASIVE'06 Proceedings of the 4th international conference on Pervasive Computing
Fish'n'Steps: encouraging physical activity with an interactive computer game
UbiComp'06 Proceedings of the 8th international conference on Ubiquitous Computing
Health promotion as activism: building community capacity to effect social change
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
Supporting visual assessment of food and nutrient intake in a clinical care setting
Proceedings of the SIGCHI Conference on Human Factors in Computing Systems
A new research challenge: persuasive technology to motivate healthy aging
IEEE Transactions on Information Technology in Biomedicine
Design and evaluation of adaptive interfaces for IVR systems
CHI '13 Extended Abstracts on Human Factors in Computing Systems
International Journal of Human-Computer Studies
| Hi-index | 0.00 |
Human-Computer Interaction (HCI) researchers are increasingly examining how Information and Communication Technologies (ICTs) can help people eat more healthfully. However, within HCI, there has been little examination of the way that cultural values influence how people think about food and wellness, and how sociocultural context supports or impedes attempts to eat healthfully. Our work focuses on the diet-related health challenges of African Americans within low-income neighborhoods. This population disproportionately experiences diet-related disease, and as such, researchers have consistently advocated research that examines the way in which food practices are culturally situated. Through formative focus groups with 46 participants we identified several design implications for tools that promote healthy eating while accounting for collectivism, a cultural value often ascribed to the African American population. Based on our design implications we developed, deployed and evaluated two systems that supported the sharing of community-held knowledge about making healthy eating decisions. In our discussion, we present implications for the design of collectivistic systems that address food practices. We conclude with recommendations for HCI research that investigates the relationship between culture and food more broadly.